HEYVIS SAGASTUME ANAEROBIC

Caramel · Lime · Red Apple

New Arrival
SKU: HON-HeySagAna-50
Price:
Sale price$563.78
Size: 50 lb
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Roasting Service Fee: 100 lb - $249.69
Roasting Service Fee: 50 lb - $124.85
Roasting Service Fee: 25 lb - $83.23
Roasting Service Fee: 5 lb - $41.62

Details

ORIGIN
Honduras

PRODUCER
Heyvis Sagastume Enamorado

REGION
Santa Barbara

GRADE
SHG EP

PROCESS
Anaerobic Washed

DRYING
Raised-Bed Dried

VARIETY
Parainema

ALTITUDE
1500 M

SCREEN
16/17

HARVEST
December - May

TASTE
Caramel, Lime, Red Apple

SCORE
87.75


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Story

Heyvis acquired his coffee expertise from his father, who cultivated coffee many years ago. His grandfather initially provided his father with a small plot of land for coffee cultivation, and with the proceeds from its sale, additional lots were purchased, including La Aguja farm in 1998. Heyvis actively supported his father's endeavors, becoming his invaluable right hand. In 2016, Heyvis received ownership of La Aguja farm from his father. Motivated to enhance the property, he undertook improvements and planted the remaining area with Parainema coffee that same year. The success of Heyvis and his family is attributed to their collaborative efforts on the farms. The journey began with Heyvis learning about coffee from his father during his childhood and has evolved into a thriving family enterprise, marked by dedication and hard work.

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